Cocoa muffin
with chocolate chips

Muffin with an intense taste, doubly
rich in cocoa, in its mixture
and with the addition of chocolate chips.

You can find it in this format

BOX

Convenient to take wherever you want

BAKED CAKE – INGREDIENTS

 

Tender wheat flour, sugar, sunflower oil, eggs, pure chocolate chips 8% (sugar, cocoa paste of which total cocoa min. 44% equal to 3.5% on the total ingredients, dextrose, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour), lean cocoa 2.2%, glucose syrup, milk proteins, raising agents (sodium acid pyrophosphate, sodium bicarbonate), wheat starch, salt, flavours.

 

May contain hazelnuts. Keep cool and dry. Individually wrapped.

 

Caution: the presence of a white layer on the chocolate is due to the cocoa butter appearing on the surface because of temperature variations, without, however, affecting the quality.

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